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Sampaio is an international consultant in hospitality management, events, cultural spaces, beauty, oenology and gastronomy, delivering innovative and highest quality services to the luxury market, tailored for each client.

Sampaio lectures at top universities. He often participates in TV and radio shows and is featured in magazines related to the Luxury Market. Currently he writes for project “Garimpando com Marcelo Sampaio,” and for Revista Go Where Luxo, Revista A, Revista Tudo and Jornal Correio de Sergipe.

Event Producer

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